Here at the Fir Trees Hotel, weddings are a speciality. Like you, we want to make your Wedding Day special and will do everything we can to ensure you have a fantastic day. From start to finish you will be looked after by our staff, whose sole purpose is to ensure your comfort and enjoyment.

For an in-depth look at our wedding package please visit the following links:

1. Complimenary Services
2. Wedding Reception Drinks
3. Wedding Food Menu
4. Terms & Conditions

The full wedding package is only applicable to numbers over 100 people, numbers under 100 will receive their own unique wedding package.

If you have any enquiries about the package please feel free to get in touch with us and we shall endeavour to respond promptly.



When you choose the Fir Trees Hotel to host your special day, the following items will be included with our compliments:

• Pre-wedding consultations with our experienced staff.
• Wedding menu tasting for Bride and Groom prior to Wedding Day.
• Red Carpet with Campagne to Welcome the Bride and Groom on arrival.
• Complimentary Tea and Coffee on arrival for your Guests.
• Complimentary fresh flower arrangement for Top Table.
• Personalised Menu Cards and Table Plans.
• Serviettes and Candles to compliment your Wedding colour scheme.
• Luxurious suite for Bride and Groom on your Wedding Night with complimentary
• Strawberries and Champagne, and Breakfast served to your room the following morning.
• Special discounted accommodation rates for your Guests.

Moet & Chardon
A high quality, pleasant and elegant Champagne with subtle floral aromas.
£37.50 per bottle

Champagne Rose
An excellent delicate pink champagne.
£37.50 per bottle

Barbero Moscato Spumante
A fragrant & fruity sparkling with just the right amount of sweetness.
£9.95 per bottle

Strawberry Champagne Punch
A delicate blend of Sparkling wine, Strawberry liqueur, Fresh Strawberries with a dash of bushmills.
£3.75 per glass

Bucks Fizz
A classic blend of Champagne & fresh orange juice.
£3.45 per glass

Pimms & Lemonade
Pimms topped with lemonade and traditionally garnished with cucumber and mint
£2.40 per glass

Spirits & Mixers
Combining your favourite spirit with your favourite mixer.
£3.00 per glass

Kir Royal
This traditional French Cocktail is a blend of Sparkling Wine and Creme de Cassis.
£3.45 per glass

Summer Rum Punch
A refreshing drink made from dark rum, peach liqueur, orange, pineapple and cranberry juice.
£3.45 per glass

House Sparkling Wine
A crisp, dry white which has a distinctive bouquet of gooseberries and ripe summer grass.
£1.95 per glass

Wine Receptions
£2.50 per head

Tea & Coffee
£1.20 per head

Tea, Coffee, Shortbread & Strawberries
£2.50 per head

Additional Information
Wine Corkage
£5.00

Champagne Corkage
£7.50

Starter Options

Egg Harlequin
Egg halves on a chiffonade of lettuce with a duo of mayonnaise finih=shed with a sweet pepper coulis.

Chicken Caesar Salad
Strips of Chicken and crispy croutons tossed with cos lettuce and a caesar dressing.
£3.25

Fan of Melon
Fan of melon served with seasonal fruits and a strawberry coulis.
£2.95

Prawn Cocktail
Norwegian prawns set on a bed of tossed salad & topped with a thousand island dresssing.
£3.95

Smoked Salmon
Smoked Salmon on home-made wheaten bread topped with Cappers and a lemon & drill vinaigrette.
£4.50

Garlic Mushroom
Freshly breaded deep fried mushrooms on a bed of crips lettuce and drizzled with a garlic mayo
£3.25

Chicken & Mushroom vol au vent
Crisp vol au vent of pastry filled with creamy chicken & Mushroom & completed with a sweet chilli coulis.
£3.25

Soup Options
Vegetable Broth
Cream of Vegetable
Tomato and Basil
Leek & Potato
Cream of Mushroom
Cream of Chicken

Main Courses

Salmon Steak
Baked fillet of Salmon served with a crab & dill cream
£14.95

Traditional Turkey & Ham
Oven roasted Turkey & Honey baked Ham served with a herb stuffing & Red wine jus.
£14.95

Roast Sirloin of Beef
Prime roast of Beef served with a brandy & cracked black pepper sauce.
£14.95

Supreme of Chicken
Pan-fried supreme of chicken completed with a smoked bacon & roast garlic cream.
£13.95

Loin of Pork
Loin of Pork stuffed with a apple & rosemary stuffing.
£14.45

Desserts

The Fir Tree's Trio of dessert
Melody of dessert served with fresh cream & strawberry coulis.

Sherry Trifle
Home-made trifle mixed with seasonal fruit and vanilla cream.

Cheese Cake
Flavour of your choice

Profiteroles
Served with Chocolate sauce and fresh cream

Apple Crumble
Served warm with an anglaise sauce and vanilla cream.

Pavlova
Strawberry & Kiwi Pavlova served with vanilla cream & a strawberry coulis.

Your main course include a selection of seasonal vegetables and potatoes.

All prices includes a choice of one soup and a choice of two desserts or the trio of Dessert.

Additional starters are charged on an individual basis per person.

A supplement of £2.00 per person will be charged for additional main courses - the higher priced dish will apply.

1. A non refundable deposit of £400.00 is payable along with a signed copy of this sheet to secure your booking.
2. Cancellation within Two months of Wedding Date will require 25% payment of services booked.Within One month of arrival date 50% of services booked.Within One Week of arrival date 100% of services booked.
3. Approximate numbers should be given one month in advance and Numbers 48 hours in advance. The final number is the minimum number you will be charged for on the day should your numbers increase you will be charged for the largest number.
4. Prices for food & wine attached list apply to 2004 prices with an increase each year.
5. All accounts must be settled before or on the day of the wedding no later.
6. The Hotel will not accept responsibility for any entertainment booked for an event. All entertainment must provide their own equipment and accept full responsibility.
7. All prices quoted include VAT at 17.5% should the rate of VAT increase the prices will vary accordingly.
8. No food other than the Wedding Cake may be brought into the Hotel for consumption on the premises.